MORPHOBIOLOGICAL CHARACTERISTICS OF SUGAR BEET VARIETIES AND HYBRIDS

Authors

  • Ko‘liboyev V. Q. tayanch doktorant O‘zRFA genetika va o‘simliklar eksperimental biologiyasi instituti

Keywords:

Sugar lavender (beta vulgaris), sugar levels, sugar beet crops. Chemical composition, active substances.

Abstract

Sugar beet is the only agricultural crop in our country that provides raw materials in the production of sugar, which is a valuable food for the population. Another source of plant raw materials in the world for its production is sugarcane, which grows mainly in Latin America. In the United States, Cuba, India, and Brazil, sugarcane production was also considered the only source of sugarcane in the country, where sugarcane production was launched in Ukraine, Russia, France, Germany, the Baltic states, Kazakhstan, and Kyrgyzstan.

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Published

2024-06-21

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Section

Articles

How to Cite

MORPHOBIOLOGICAL CHARACTERISTICS OF SUGAR BEET VARIETIES AND HYBRIDS. (2024). Spectrum Journal of Innovation, Reforms and Development, 28, 67-70. https://sjird.journalspark.org/index.php/sjird/article/view/1070